Homemade Pizza topped with Caramelized Onions, Garlic, Goat Cheese, Arugula and Prosciutto... The results were pretty good, although the toppings could have stuck better. Pizza dough is much easier to make without whole wheat dough.
Stir Fry with Sauteed Tofu, lots of Veggies and a sauce made from Soy Sauce, Sesame Oil, Chili-Garlic Paste, Rice Vinegar and a touch of Sugar topped with sliced Basil. The dish's base was glass noodles from the Korean Grocery Stores i.e. Saifun Bean Threads.