Based on Yelp reviews, I chose Sweet Revenge. The large windows and white walls help the space feel airy, even though it was carefully filled to the brim with seating for about 15. There was a little bit of a wait and service wasn't 100% due to a high volume of customers, but the most important part - the cupcakes - was good!
Courtney had the Dirty (Valhrona Chocolate Cake with Dark Chocolate Truffle) with a cappuccino and I had the Pure (Mexican Vanilla Cake with Mexican Vanilla Icing) with milk in a wine glass. The cupcakes came wrapped carefully in paper rather than in a traditional cupcake wrapper. We agreed the cake was moist; it left that yummy residue on the cupcake paper, which is always a good sign for me. You could actually taste the vanilla in the cake and frosting, rather than just enjoying something sweet. I especially liked the frosting. It was not cloying and had large sugar crystals on top for texture.
Sweet Revenge paid a lot of attention to details that enhance the experience. I will definitely make a return visit. I want to try their namesake cupcake the Sweet Revenge.
Hours: Mon-Thurs 8:00p-11:00p, Fri 8:00a-12:30p, Sat 11:00a-12:30a, Sun 11:00a-9:00p
Cost: $$ ($3.50 per cupcake, which is a bit higher than most)